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PAPILLON BY WILLIAM MAHI
French Food
Price Y300-Y399 per couple
The Bund District
Open Mon-Sat 12:30pm-2:30pm, 6:30pm-10:30pm; Closed on Sundays
Eaa626d0-e814-012c-327b-0017f228fa6b LAN's newest French restaurant, created by chef William Mahi (the guy behind KEE Club's food), serves up deceptively simple but sublime French cuisine. Be prepared to pay for the delicious and modern entrees though. We recommend the tuna caviar finger sandwiches and tender, flash-steamed sea bass.
4/F, 102 Guangdong Lu, The Bund
6323-8029
near Sichuan Lu
广东路102号4楼
近四川路
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