Points: 379
Thomas Boltze
Location
Shanghai
Thomas' Favorite Foods
Sushi, Italian, Fusion
About Thomas
Been living in Shanghai for eight years and counting. Back in the day, you could get bad or expensive Western food. Now there is something for every taste and wallet.
Thomas' Favorite Restaurants
Mexican & Tex-Mex, Gubei/Hongqiao
With a menu that includes everything from Tex-Mex cuisine to sandwiches, burgers and salads, there's something for everyone coming off th...
Italian, French Concession
Boasting a skylight venue complete with friendly staff and a cool ambiance, this Italian ristorante offers up a wide variety of tradition...
Steakhouses, French Concession
Featuring thick-cut, juicy steaks finished with a buttery crispness, this is an authentic, mobster-style hangout perfect for carnivorous ...
Deli & Sandwich, Nanjing Xi Lu
An affordable sandwich place that offers filling portions and delivery--what more can couch slouches ask for? Sarnies offers a ranch of s...
Reviews by Thomas
Peter's Tex-Mex Grill
“Great kid friendly restaurant. The have a small playing area for little kids, big portions, yummy dips, excellent cake and the pitcher of margarita will send your head spinning.”
Colabo
“I great little gem of an Italian restaurant. Though in a gritty building the interior is warm and cozy, without being tacky and has the bustle of New York to it. The food is really tasty, the wines are good and it the kids can eat well too.”
Simply Thai
“Zesty food combines with an outdoor terrace and decent wines to make this a good Sunday afternoon place. The spices will tingle your mouth and make it water for more, but also some more subtle flavors are available and even non-spicy dishes for the kids.”
BECA
“This place is fab for a sunday afternoon. The outdoor terrace has sunshine, big umbrellas, the kids can lounge and the people keep walking by. The food can be hit and miss, I liked the Procini Risotto, but the laffa wrap chicken cesar was a bit odd. Service can be slow at times, but friendly.”
Laris
“I had very lovely goat cheese and a yummy veal fillet, rounded of by a wonderfully round grappa. Service was prompt, if a bit wooden and the view matches the wine list.”
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