Recent Reviews

Gienna on Da Marco Catering
“One of the best Caterer in Shanghai, yammy food and professional organization, if you wanna have delicius autentic Italian ...”

Charles on Mr Willis
“Went twice for brunch this past October. Excellent.”

Charles on Manhattan Steakhouse
“You've been away from Manhattan for too long and you are on an expense account. The quality of meat is workable, the ...”

keith on 1919 Italian Coffee Company
“well, the food is ok. nothing special. but my biggest complaint I saw a rat and when I pointed it out the owner a small ...”

James on Jo Jo
“For a well seasoned traveller all I can say is that you can't go wrong at this eaterie. I spent three nights and days ...”

Reviews by mirjam

Mr and Mrs Bund
“5 hats for the food, 1 for the service which is lousy”

Franck
“The most consistent quality. Small card with daily specials. I loved the anchoyade, light foamy fishy and fresh vegs. The venisson from inner mongolia is as good as it gets. Don't forget the win, ask franck or simon to show you the walk-in wine cabinet”

M1NT Restaurant
“The food is good steakhouse fair but doesn't match the gourmet cuisine title. The view is fab!”

Laris
“I love the chocolate dessert in 3 tastes, and am not the sweet tooth. But we had some new dishes which needed improvement like rubbery skate wing. Not nice if twice during a dinner things are not done or good so that you cannot eat together. Not at this price”

M on the Bund
“Best value brunch in the weekend. For 128 incl free flow coffee/tea and a welcome drink for 2 courses or about 150 for three. Great tarras with view on Pudong”

New Heights
“Overpriced and middle of the road food, the one hat is for the view”

Mr Willis
“My favourite for overroasted chicken and don't forget to order the home made fresh antipasti platter as a starter, one is enough for 2. Craig has the philosophy, like chinese, that everything should be shared and tasted”